Творог с чесноком и зеленьюThis snack can be spread on bread, fill it tartlets and add to vegetable salads.

  • low-fat cottage cheese: 300 g
  • Basil: 20g
  • parsley: 20 g
  • garlic: 2-3 cloves
  • salt: to taste
  • ground pepper: to taste

Prep time: 10 min | servings: 4 servings

1. Garlic is clean and skip through the press.

2. Wash the cilantro, dry it, separate the leaves from the stems and chop using a blender.

3. Add in cheese, salt, pepper and garlic.

4. Carefully mix the cheese and herbs.


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